Baker’s Dozen’


There is nothing quite like the smell of baking bread…..



Duration: 1.5 hours | 10.30am - 12noon, or 1pm – 2.30pm

Cost per session: £4 per child

In a hands-on, interactive session, the children explore this fascinating windmill to discover how grain is turned into flour. They then make bread to take home, using Green's Mill flour.

The children also explore the Science Centre and try out the different experiments.